Island Pasta Salad

Island Pasta Salad, often called Hawaiian Macaroni Salad, is a creamy, chilled macaroni salad with a mayonnaise-based dressing and a mix of finely diced vegetables like onion, bell pepper, and cucumber. It can also include other ingredients like corn, carrots, and cheese cubes and is typically served as a side dish alongside main courses such as kalua pork or grilled meats.